MEATS
All animals are raised on the farm, live outside in a natural environment, and are fed products produced by us!
Lamb
Lamb is available year round. Contact us today for availability and to place a deposit on a lamb. We sell them on a whole lamb basis which yields around 60 lbs of meat. Processing is done at our local locker and then brought to one of our drop locations for you to pick up.
Pricing: $250 plus processing
Lambs are raised on pastures with their mothers. They are also fed a grain mix to increase marbling and fat cover. Our Katahdin sheep have a very mild and great taste!
Pastured Poultry
Chickens are raised in the spring and the fall. Our SPRING PRE-ORDER will be open on February 15th. They usually range in weight between 6-8 lbs processed. They can be brought to any drop location after processing.
Thanksgiving turkey Pre-Order will open on June 1st!
Chicken Pricing: $5 per pound (whole bird)
Turkey Pricing: $2.75 per pound
Bugs, grass, seeds, sunshine, and fresh air make up the days of our broilers as they live outdoors.
Beef
Contact us for availability on beef. Beef is sold in quantities of a quarter, half, or whole at this time. Animals are processed at our local locker and then delivered to a drop location. Price listed is per pound of end product.
Pricing: $3.15/lb plus processing fees
Pork
Pork is available year round. It is offered in quantities of a half or whole hog. Pigs are raised outdoors and fed a custom grain mix as well as surplus raw milk. You choose your cuts at processing and then it can be delivered to one of our drop locations.
Price: $1.20 per pound plus processing